Food
SNACKS
$5
SPICED PEANUTS
$5
$8
POT PIE CROQUETTES
$8
$10
BATTERED SAUSAGES
$10
$10
CHICKEN TIKKA SKEWERS
$10
SMALL PLATES
$10
BREAD & BUTTER
Dinner Roll, Whipped Honey Butter
$10
$12
SCOTCH EGG
Cumberland sausage, oxford sauce
$12
$16
HEIRLOOM BEETS & GOAT CHEESE SALAD
Heirloom Beets, Honey Goat cheese, Pickled Pears and Orange segments, Almonds
$16
$18
CAESAR SALAD
Romaine lettuce, Caesar dressing, anchovies, bacon, parmesan & croutons
$18
$16
CHICKEN TENDERS
Crispy Chicken, Spicy Plum, Ranch, Giardiniera
$16
$14
MUSHROOM TART
Mixed Mushrooms, Caramelised Onions, Walnuts and Stilton
$14
BIG PLATES
$18
CHEESEBURGER
Cheddar cheese, pickles & caramelized onions on a sesame see bun, served medium. Substitute for a house made veg patty
$18
$20
/
$24
FISH & CHIPS
Haddock fried in beer batter, triple cooked chips, tartar sauce, slaw & curry sauce
$20
/
$24
$22
PIE, MASH & LIQUOR
Beef pie served with creamy mash and parsley liquor. Gravy sub available
$22
$35
PIRI PIRI CHICKEN
Half roasted chicken, house piri piri sauce, seasonal garnish
$35
$26
ROAST PORK
Porchetta, summer stew, salsa verde
$26
$26
CORNISHH FISH STEW
Rich seafood and Fennel Broth, Poached fish and Vegetables.
$26
$45
SHORT RIB & BONE MARROW PIE
TO SHARE, Served with Mash potato and Gravy
$45
SIDES
$10
TRIPLE COOKED CHIPS
$10
$14
WINTER SQUASH
$14
$6
MUSHY PEAS
$6
DESSERT
$12
WARM APPLE PIE
Served with a scoop of Vanilla lee Cream
$12
